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Bertha Kramer
Originally published by the Bloch Publishing Company in Cincinnati, OH in 1889, this is one of the oldest surviving Jewish American cookbooks. A…
Women's Centennial Executive Committee
The committee that published this book was headed by Benjamin Franklin's great-granddaughter.
Mrs. Ether (neé Jacobs) Levy
Eliza Acton and Mrs. Sarah J. Hale
Originally published in England by Eliza Acton, this is a revised edition published in America by Sarah Josepha Hale.
Mrs. Mary Randolph
This book was originally published in 1924 and is the first American, regional cookbook.