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American Foodways: The Jewish Contribution
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Lox and Grits: Jewish Kitchens in Appalachia
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25th Anniversary Cookbook
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Eppes Essen (Something to Eat)
Item Data
Creator
Jeanne Kaunitz and RoseLynn Katz on behalf of Beth Israel Synagogue
Date
2009
Item Source
Asheville, NC
Right
JBLCA, Special Collections
Format
Binder
Type
cookbook