CULNB; Item , Cookery Ephemera Box 267, University of Michigan Libraries (Special Collections Library)
"Jell-O, America's most famous dessert, at home everywhere" promotes Jell-O. Includes the following works by Angus McDonell (there's also a typo in the spelling of his name in the Mirlyn record): 'In the Mountains,' 'Among the Redwoods,' 'Under Northern Lights,' 'In the Mission Country,' 'In Dixie,' 'On the Prairies,' and 'In New England.' Also includes product packaging, serving suggestions, recipes (some of which are attributed), and Jell-O Ice Cream Powder insert. Sample recipes: pineapple Bavarian cream, mocha charlotte, and Jell-O horseradish relish.
Genesee Pure Food Company
Jell-O, America's most famous dessert, at home everywhere (1922)